Thai Coconut And Chicken/Tofu Soup

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Thai Coconut and Chicken/Tofu Soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Thai Coconut and Chicken/Tofu Soup is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Thai Coconut and Chicken/Tofu Soup is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Thai Coconut and Chicken/Tofu Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Coconut and Chicken/Tofu Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Coconut and Chicken/Tofu Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Thai Coconut and Chicken/Tofu Soup using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Thai Coconut and Chicken/Tofu Soup:

1. 4 cup coconut milk
2. 2 cup chicken or vegetable stock
3. 6 kaffir lime leaves (fresh or dried)
4. 3 pieces dried galangal root
5. 1 tbsp lemon juice
6. 1 tbsp fish sauce
7. 1 tbsp sugar
8. 1 tbsp lemongrass, diced in 1-inch pieces
9. 2 tsp roasted chili paste
10. 1 cup cooked chicken breast or tofu, in bite-sized pieces
11. 2 cup fresh mushrooms, sliced
12. 2 carrots, julienned
13. 1 fresh cilantro, chopped

Instructions to make to make Thai Coconut and Chicken/Tofu Soup

1. In a large soup pot, bring coconut milk and stock to a boil.
2. Add kaffir lime leaves, galangal root, lemon juice, fish sauce, sugar, chili paste and lemongrass. Simmer for 5 minutes
3. Add chicken/tofu, mushrooms, carrots, red pepper, and simmer for another 10 minutes.
4. Taste and add more lemon juice, sugar, or fish sauce as needed.
5. Garnish with chopped cilantro.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Thai Coconut and Chicken/Tofu Soup. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!