Lightened Up Chicken Parm
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Lightened Up Chicken Parm. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Lightened Up Chicken Parm is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Lightened Up Chicken Parm is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Lightened Up Chicken Parm, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lightened Up Chicken Parm delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lightened Up Chicken Parm is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Lightened Up Chicken Parm using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Lightened Up Chicken Parm:
- 4 Boneless, Skinless Chicken Breasts ( 4oz) each
- 1 as needed Garlic Salt
- 1/4 cup All-purpose Flour
- 1 Egg plus 1 Egg White
- 4 cup Cornflakes,Finely Crushed
- 1 tsp Italian Seasoning
- 1 cup Jarred Marinara
- 4 tbsp Grated Parmesan
- 1 cup Shredded Part-Skim Mozzarella
Instructions to make to make Lightened Up Chicken Parm
- Heat oven to 375. Place chicken breasts between two sheets of plastic wrap;pound until 1/4 inch thick. Unwrap and lightly season with garlic salt. Coat a baking sheet with cooking spray. In a bowl,place flour. In a second bowl, place egg and egg white and beat lightly. In a third bowl,combine cornflakes and Italian seasoning. Working one at a time,dredge chicken breasts (coating or breading) in flour;dip in egg mixture;press both sides into cornflake mixture to coat evenly.
- Place chicken breasts on baking sheet and bake, 8 minutes.
- Top each breast with 1/4 cup marinara, 1 tbsp Parmesan and 1/4 cup mozzarella.
- Continue baking until cheese is bubbly,5 minutes.
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite Lightened Up Chicken Parm. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!